Hodge Podge Kitchen

Tuesday, August 23, 2005

Dried Roses

When we were in Hong Kong earlier this year, my Mom and I were planning on getting a big bag of dried roses we've seen in the store everywhere. Alas, we never had time to actually get it. So when my Mom went up to Vancover last month, she brought back a big bag for me. I've been enjoying them in tea with black tea leaves. Although I have to say that I used more dried roses than tea leaves.


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